Rachel Khoo

Notebook

Posted by Rachel Khoo

April 3rd, 2018

Recipe: Chocolate cake

Easter chocolate eggs and bunnies are always a bit disappointing when it comes to taste (unless you’ve splashed out on some fancy one). The crushed up packaging with the bashed and bruised shards get shoved to the back of the cupboard only to be rediscovered months [...]

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Posted by Rachel Khoo

March 1st, 2018

Recipe: Radicchio, clementine and burrata bowls

The tail end of winter has to be celebrated and what better way to celebrate than with the last clementines and some radicchio. The colours look amazing on the plate and the flavours also work together like a treat too. Bitter radicchio + sweet acidic clementines + creamy buratta =  a simple salad packed with flavour.

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Posted by Rachel Khoo

November 29th, 2017

Christmas Prep: My Tips and Tricks

With Christmas just around the corner, I’m thinking about the food and preparation I’ll be doing for the big day. I like to keep Christmas easy – stress-free food so that I can enjoy being with my family and friends. You want to enjoy this day instead of being [...]

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Posted by Rachel Khoo

November 1st, 2017

The Little Swedish Kitchen: Cookbook Shoot III

Amongst the building works, unpacking and constant hammering (ha!) we managed to shoot for my new cookbook, The Little Swedish Kitchen. Squeezing team Penguin Books, genius Frankie Unsworth and of course the brilliant David Loftus into our freshly painted studio kitchen was [...]

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Posted by Rachel Khoo

September 26th, 2017

A Round Up of Cosy Autumn Suppers

For the foodies amongst us, the arrival of Autumn brings the exciting task of cooking with hearty seasonal ingredients and warming, wintery flavours. Bring on those autumnal tones, cosy layers and nights-in with a blanket and a bowl of nourishing comfort food! I love simple [...]

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Posted by Rachel Khoo

August 30th, 2017

The Little Swedish Kitchen: Day One

You might have seen on Instagram, or in last month’s newsletter, that I’ve been busy in the kitchen lately, whipping up recipes and testing out ideas for cookbook no. 6. Back in the studio (this time in Stockholm) with my incredibly talented team – photographer [...]

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