Rachel Khoo

Notebook

Posted by Rachel

January 18th, 2010

Barres de céréales, muesli et granola maison

Muesli isn’t just for health addicts. Over 35 recipes on how to make your own muesli bars, delicious mueslis, granola and porridge!  Discover how to also use muesli to make crumbles, cookies, muffins, bread or even little glass desserts. The book also includes recipes suitable for young children and those with gluten allergies.

First published in French 2010 – Publisher: Marabout – Photographer: Keiko Oikawa – Prop stylist: Elodie Rambaud

The book is also available in Dutch published by Good Cook Publishing, and has also been translated into Italian, and most recently English.

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One thought on “Barres de céréales, muesli et granola maison

  1. I am really interested in food – cooking/baking, food writing and styling, also travel/foreign culture. I watched your TV programme a couple of years ago and came across your accompanying book. I think your recipes are really good and that you are an inspiration to aspiring food writers and cooks like me.

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