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Rachel Khoo

The Khoo Times

The
Khoo Times

Daily Edition
Latest News

My snapshots...have you seen my new show?

For those of you who follow me on Twitter and Instagram, you probably will have noticed that my new television show is currently airing here in the UK! I've been sharing some behind-the-scenes snapshots on Instagram:

1. Whipping up strudel from scratch in Episode 3.

2. We take a trip to the beautiful Amalfi Coast.

3. Tune in for tonight's episode at 9:30pm of Rachel Khoo's Kitchen Notebook: Cosmopolitan Cook (and the London episode beforehand at 9pm). We're off to cook at Oaxen in Sweden!

Hope you've been enjoying the new recipes. Bon weekend!

 

In other news

Here’s a glimpse into some recent delicious outings:

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No recipe needed for this delightful treat just layer the snappy thin wafers of chocolate (Danish Pålægschokolade) with your preferred dollop of creme fraiche or whipped cream for a quick and easy indulgence. Freeze it for an ice cream sandwich experience or enjoy it straight up! 💬

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Love whipping up recipes for you all, but let’s keep it real – the behind-the-scenes includes a whole lot of dishes to wash!🍳

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Le Journal

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