Parisian inspiration on Khoollect this week...
We went Parisian on Khoollect this week - from the best vegetarian (yes, vegetarian!) eateries in the French capital to mastering croissants at home. Take a look at some of my Editor's picks...
Let's start off with my '24-hours in Paris' mini guide. So many people get in touch with me asking for tips, so it made perfect sense.
A photo posted by Khoollect (@khoollect) on Mar 21, 2016 at 12:34am PDT
How do tiramisu-filled croissants sound? Or even a savoury version with hearty lamb souvlaki? Lune Croissanterie's Kate Reid lists some of the bakery's experimental fillings that you simply must try.
A photo posted by Khoollect (@khoollect) on Mar 24, 2016 at 5:42am PDT
Now, one thing I can tell you is it's not easy to be meat-free in Paris. But with help from the Khoollect community, the team managed to compile this delicious, shareable guide of veggie eats in the city.
A photo posted by Khoollect (@khoollect) on Mar 23, 2016 at 12:46am PDT
Pretty galette des rois popelini captured by writer Anne Stark Ditmeyer, who's behind Paris online guide Prêt à Voyager. If you're wanting to explore travel and design in the French capital then read her interview.
A photo posted by Khoollect (@khoollect) on Mar 19, 2016 at 2:46am PDT
The Khoollect forum is also finally up and running. The team and I are all chatting travel, unusual ingredients and eats on there so join the conversation!
And remember Khoollect is on YouTube too. Subscribe to go behind the scenes and get a behind-the-scenes look at what you and the team have been discovering.
