Rachel Khoo

Notebook

Posted by Rachel Khoo

December 10th, 2015

Recipe: Spiced Duck with Plum Sauce {video}

For a warm and satisfying winter meal, it’s hard to beat a spicy duck with plum sauce. The blend of toasty spices give such warmth to the dish – pairing beautifully with the sweetness of the plum sauce. Find this recipe and more over on my Youtube channel - [...]

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Posted by Rachel Khoo

December 9th, 2015

Recipe: Pomegranate Party Spritzer

I’m sure you’ll all agree that there’s nothing like a little bit of fizz to get a party going. I like to give mine a fruity twist by adding a bottle of bubbly to pomegranate juice, and topping with a handful of fresh mint leaves. Preparing ice cubes with [...]

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Posted by Rachel Khoo

December 7th, 2015

Recipe: Party perfect canapés

Simple but tasty canapés are the best way to get a party going. If you can bring a little mystery to the table, then even better! A savoury twist on a cupcake is the perfect way to keep your guests guessing – top with a dash of guacamole and a sprinkle of chilli [...]

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Posted by Rachel Khoo

December 3rd, 2015

Recipe: Winter Spiced Viennese Swirls {video}

Family and friends are often popping over during the festive season, so I like to prepare a stash of simple Christmas biscuits – just incase. Winter spiced viennese swirls are really delicious with tea, coffee or even Santa’s favourite – a nice glass of [...]

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Posted by Rachel Khoo

November 29th, 2015

Khoollect: Autumnal Entertaining {Giveaway}

If you’ve been following Khoollect on Instagram, Facebook or Twitter you would have seen that we’ve been getting very autumnal at Khoollect HQ with our debut entertaining series – including three original, autumnal recipes: Pumpkin, rainbow chard and filo tart; Osso bucco; [...]

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Posted by Rachel Khoo

November 27th, 2015

My Snapshots… From Rainy London to Chilly Stockholm

In London and Stockholm it seems that winter has settled in, with it’s dark days and chilly weather. To stay inspired, I’ve been recipe testing (and eating) some delicious cakes, catching up on my favourite magazines and enjoying some bright and beautiful blooms. [...]

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Posted by Rachel Khoo

November 24th, 2015

Wanted: Social media and community manager

Very excited to announce that I’m looking for a social media and community manager to join the small but perfectly formed Khoollect team. If you tick all the boxes below then please email a covering letter, cv and expected salary by Thursday 3rd December.

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Posted by Rachel Khoo

November 20th, 2015

Nominations Now Open for Logie Awards 2016

Hopefully you got the chance to watch my latest series Rachel Khoo’s Kitchen Notebook Melbourne when it aired on Australia’s SBS network recently. Nominations have just opened for Australia’s prestigious annual TV Week Logie Awards which are awarded to the [...]

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Posted by Rachel Khoo

November 19th, 2015

Recipe: Cheese Coins with Fig {video}

With the Christmas festivities approaching, it’s time to start thinking of little aperitifs that you can whip up for your friends and family. These cheese coins with fig are really easy to make, and are a great prep-in-advance nibble. See the full recipe over on [...]

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Posted by Rachel Khoo

November 13th, 2015

Recipe: Edible forest floor

This little plated chocolate dessert is inspired by the Swedish forest, where I’ve spent many summers picking berries. Don’t be intimidated by the number of elements involved – it’s really straightforward and the end result is a cute and quirky plate [...]

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