Rachel Khoo

Notebook

Posted by Rachel Khoo

November 7th, 2016

Hello… is it you we’re looking for?

The Khoollect team is offering an exciting opportunity to an energetic, enthusiastic and switched-on person. We’re seeking an up-and-coming editorial and social media star to complete a paid internship at Khoollect.

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Posted by Rachel Khoo

November 2nd, 2016

Cosy up with some hearty culinary warmth

For me, autumn is all about candles, warm blankets and a nice setting. But of course, none of this would be complete without a hearty culinary dish thrown in to warm the cockles. Sharing is caring, so here are some of my favourite comfort foods.

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Posted by Rachel Khoo

October 15th, 2016

Recipe: Yoghurt & turmeric seafood soup

For a super quick & easy to make light lunch try my Yoghurt & Turmeric Seafood Soup. It also works great as a starter. Don’t forget to use full fat yoghurt at room temperature to ensure the soup doesn’t split. Find the full recipe on goodfood.com.au Photo [...]

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Posted by Rachel Khoo

October 14th, 2016

Recipe: smoky chickpea, aubergine and tomato one-pot

For all of you vegetarian fans of Mexican food, this smoky chickpea, aubergine and tomato one-pot is a great taco filler. Add some chipotle chilis for an extra kick. It’s also a great batch cook, with the flavours intensifying when you leave it overnight. Find the full [...]

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