Escape the winter gloom this week, with my sunny Vietnamese-inspired prawn and mango salad in my Evening Standard column.
It looks beautiful and delicious. I was wondering what red lipstick you wear on the show. I’ve been on the hunt for the perfect red for awhile and it looks perfect on you.
heyy Rachel i am 11 i want you to view my site and comment on my blog please i love your show i uploaded some of your recipes on to my site via youtube i love your cooking
Your show is wonderful. I am waiting for the release of “The Little Paris Kitchen” cookbook in the US. I just watched the Sticky Chicken Episode and would love to prepare the grapefruit curd and meringue tartlet, could you lead me to that recipe.
Your email address will not be published. Required fields are marked *
Current day month [email protected] *
Leave this field empty *
It's #GBBOFinal tonight! Who's watching?
Here's some cake inspo: bit.ly/k-superglam