Rachel Khoo


Posted by Rachel

January 20th, 2013

Making the perfect snowball

While you’ve probably been outside throwing real snowballs, I’ve been busy inside baking them. Perfecting a recipe for my next cookbook: fluffy little coconut macaroons version 3.0.

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10 thoughts on “Making the perfect snowball

  1. These sound wonderful — they’re also my favorite treats, so I must try them when your new book comes out ๐Ÿ™‚

    Will also be checking out my local bookstore next time I’m in downtown Bangkok (that’s where I’m currently living), to see if they carry your first book.

    Lovely website, btw.

  2. I discovered your cooking show several months ago, and fell in love with your food, your kitchen, but mostly YOU! I was tempted to purchase your UK version cookbook, but opted to wait for the release of your US version. I wont miss and episode or recipe. Can’t wait to see what’s next. You’re awesome, please keep up the fabulous work you’re doing.

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