Episode 6 of The Little Paris Kitchen

Posted by Rachel on Monday, April 23, 2012

Episode 6, the final in the series, wraps up with a few French classics. I show you how to make a classic Quiche Lorraine, not a sprinkle of cheese or onion in sight. I’ll be learning to make a crêpe on the street, from an expert batter spreader at a Parisian market who I offer a taster of my favourite crêpe filler, a luscious crème de marron.

Venison Wellington is on the menu as I invite some discerning diners into my little Paris kitchen restaurant for my take on the classic Beef Wellington. We also pay tribute to the Vietnamese community in Paris, which inspires my take on the classic southern French soup, soupe au pistou. And with summer finally in sight, I head to my local park armed with some light summery salads for a picnic with friends.

I hope you enjoy the last show, and if you miss it on Monday 23rd April on BBC2 at 8.30pm, and was repeated on Sunday morning on BBC1 at 11.30am.

 

Take a look at how to make Quiche Lorraine:

YouTube Preview Image

 

If you liked the soundtrack, check out the track listings below:

Si tu vois ma mere – Sidney Betchet

No Hay Problema – Pink Martini

Ever Fallen in Love – Nouvelle Vague

Chungas Revenge – Gotan Project

Tu Misterio – Gotan Project

La Gloria – Gotan Project

Tu Es – Mathieu Boogaerts

Shack Up – Nouvelle Vague

Into Each life some rain must fall – Ella Fitzgerald

Back to Front (Instrumental) – Eliza Doolittle

Blister in the sun – Nouvelle Vague

Douce France – Charles Trenet

Go Home (instrumental) – Eliza Doolittle

Skinny Genes (Instrumental) – Eliza Doolittle

 

9 Comments

  1. Ligi, September 13, 2012:

    Absolutely lovely! Some day I have to try this one!

  2. Davinia, September 13, 2012:

    Great unpretentious and inspiring little cooking show.

    Amazing what can be produced in a tiny kitchen.

  3. Rue, November 4, 2012:

    I love this show, but there is this one little thing niggling at me, there’s this tune (on this episode at around 16:45 minutes in) a slow, accordion and guitar number sounds like a ‘Beirut’ song its not on the tracklist above and noone seems to know what it is! Can anyone tell me? Thank you!

  4. Shawn Rawlings, December 12, 2012:

    I just love your new cooking show The Little Paris Kitchen. Why only 6 episodes??? Why is your tiny flat restaurant closed??? Your show is so wonderful and refreshing I do hope it continues. Merry Christmas Rachel!!!

  5. Joyce, January 7, 2013:

    Saw you on episode 6 for the first time, and have been searching for a written recipe for your quiche lorraine. Judging from Google, many people are also looking for the written recipe. Most hosts do provide this either on their personal website or a PBS-related page. A suggestion would be to put a search feature on your blog, as well as written recipes from your TV series. Thanks!

  6. Olivia, January 10, 2013:

    Love the show…unique and lovely..only thing…can’t find all recipes written…I am still looking for Rachel’s quiche lorraine. Other than that…perfect!

  7. Dee, February 18, 2013:

    I’m another one looking for the Quiche Lorraine recipe and not having any luck finding it anywhere online. Great show! Hope Rachel will come back to TV soon!

  8. Mrs D Jones, March 17, 2013:

    Can you please give me the
    ingredients for your
    Quiche Lorriane

    Thanking you

  9. Heather, April 6, 2013:

    I have just made this quiche today and the boyfriend is very impressed. Thank you Rachel! x

Would love to hear what you think




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