Rachel Khoo

The Little Paris Kitchen Book

The Little Paris Kitchen Book

Rachel Khoo was determined to get to grips with French cooking, so to learn more she moved to Paris, not speaking a word of French, and enrolled at Le Cordon Bleu, the world-famous cookery school. Six years later, she still lives and works in Paris, cooking up a selection of classic French dishes from all over the country and giving them a fresh makeover with her own modern twists. From a Croque Madame muffin and the classic Boeuf bourguignon, to a deliciously fragrant Provencal lavender and lemon roast chicken, Rachel celebrates the culinary landscape of France as it is today and shows how simple these dishes are.

The 120 recipes in the book range from easy, everyday dishes like Omelette Pipérade, to summer picnics by the Seine and afternoon ‘goûter’ (snacks), to meals with friends and delicious desserts including classics like Crème brulee and Tarte tatin. It’s a book that celebrates the very best of French home-cooking in a modern and accessible way. Real French food is no longer something only served in fancy restaurants; Rachel will show how you can add a little French culinary touch to your everyday life at home, no matter where you are in the world, or how big your kitchen is!

Publisher: Michael Joseph – Photographer: David Loftus – Prop stylist: Elodie Rambaud – Illustrations: Rachel Khoo

The book is also available in:
Dutch published by Kosmos in April 2012.
French published by Hachette in Autumn 2012.
Italian published by Luxury books in Autumn 2012.
Russian published by Cookbooks in Autumn 2012.
Danish published by Lindhart & Ringhof in Autumn 2012.
Norwegian published by Gyldendal Norsk Forlag in Autumn 2012.
German released by DK Verlag in Autumn 2012.
US published by Chronicle in Spring 2013.
Complex Chinese published by Come Together Press in 2013.
Portuguese (Brazilian) version released mid 2014.
Japanese published by Shoeisha in 2014.
Latvian published by Zvaigzne in 2015.
Polish published by in 2016.
Korean to be published by Eye of Ra Publishing in 2016.

If you want to read more about Rachel’s favourite Parisian places, head over to Khoollect and read Rachel Khoo’s 24 hours in Paris. You’ll get the ins and outs of how she likes to spend a day in one of her favourite cities in the world.

Out Now!

Rachel Khoo's Chocolate e-cookbook

With over 30 delicious recipes, this e-cookbook showcases wonderful new ways to cook with cocoa. This is not just a dessert book; within you'll find a whole range of recipes for every occasion from a decadent chocolate tahini caramel torte, to a confit cocoa cod with lemony white chocolate sauce. These recipes are featured in Rachel Khoo's Chocolate TV show.

100% of the proceeds* from this book will be donated to Women’s Aid (charity number 1054154)