To celebrate the launch of my new e-cookbook and to raise more money for the amazing Film and TV charity I’ve put together amazing goodie bag worth over £700:

Being patient certainly isn’t a virtue I have but it’s something I am learning to be more of, certainly since living in Sweden requires more of it with Spring and the Summer seasons taking their time.

When I first got approached to do the show I couldn’t believe my luck. I had a few favourite European cities but Vienna was in the top three and not an obvious choice for a lot of people.

Swedish Summers have a lot of similarity to British ones in that it can be boiling hot one day and then cold enough the following to be digging out your 60 denier tights out of the sock drawer.

Here’s a recipe to warm you.

Hurrah! I can finally announce I have a new TV Show Rachel Khoo’s Simple Pleasure. I’ll be cooking up a range of mouth-watering dishes using ordinary, easy-to-find ingredients and transforming them into extraordinary meals. Sharing the the joy that can be found in simple, tasty home cooking.

A little tour around Rachel Khoo’s family kitchen in Stockholm.

Transform that tired packet of biscuits at the back of your cupboard into a delicious rhubarb and gingerbread cheesecake.

The lovely ladies, Sophie Robinson and Kate Watson-Smyth who host the fantastic podcast ‘The Great Indoors’ popped by the Khoollect studio last month.

Last chance for signed copies of Rachel Khoo’s cookbooks. Limited stock so be quick. Order before 16th December 2019.

NHK TV Special – Rachel Khoo’s Kitchen Notebook: Yamanashi. Airs Monday 2nd December 2019 at 22.50 on NHK.