This delicious courgette and yoghurt soup is the perfect match for the sweet-yet-smoky flesh of barbecued prawns, which are one of my absolute favourite things to put on the barbecue! Check out the full recipe in my latest Evening Standard column.
With over 30 delicious recipes, this e-cookbook showcases wonderful new ways to cook with cocoa. This is not just a dessert book; within you'll find a whole range of recipes for every occasion from a decadent chocolate tahini caramel torte, to a confit cocoa cod with lemony white chocolate sauce. These recipes are featured in Rachel Khoo's Chocolate TV show.
100% of the proceeds* from this book will be donated to Women’s Aid (charity number 1054154)