Rachel Khoo


Posted by Rachel

February 3rd, 2014

Recipe: Crispy fish nuggets with a quick dipping sauce

Rachel Khoo recipe- Crispy fish nuggets dipping sauce

My latest recipe in my Evening Standard Column celebrates the Chinese New Year (but these little crispy fish nuggets are so moreish, they’re a good treat for any time of the year).

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5 thoughts on “Recipe: Crispy fish nuggets with a quick dipping sauce

  1. Hi Rachel,

    My name is Danica, i’m 22 years old and i’m from The Netherlands.

    I just wanted to tell you i absolute love your cooking and your life style!

    It must have been pretty hard out there the first years in Paris, but you made something so unknown in to something so daring and fabulous!

    You are a true inspiration for me to go out there and just have fun and experience !! I hope to see you many years more on the telly and in cookbooks.


  2. Hi Rachel,

    Saw that your dipping sauce contains chilli… Just wanted to share with you on another possible sauce – garlic, chilli, soya sauce, lime… We eat it with a variety of dishes at home… My mum sometimes boils belly pork and slices it and we just dip that into the sauce. Delish. 🙂

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