Steamed Egg and Mushroom Cups
A simple dish of beaten eggs and dashi, a Japanese stock.
A simple dish of beaten eggs and dashi, a Japanese stock.
Chawanmushi is a dish of beaten eggs and dashi. It is traditionally steamed in a tea bowl (which is where it gets its name from) it can be served as is or include slices of chicken, fishcake, mushrooms, carrots... the variations are endless.
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