Rachel Khoo

Notebook

Posted by Rachel Khoo

March 22nd, 2017

My seasonal spring menu suggestions

If you’re up to date with my online lifestyle magazine Khoollect, you would have discovered my team’s fascination with all things gardening, outdoors and warm weather. As spring arrives in London we can’t help but be inspired by the blossoming-tree-lined streets, the bright yellow daffodils, and, of course, the delicious produce the season has to offer. I believe that a new season has the ability to inspire a new beginning.

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Posted by Rachel Khoo

March 15th, 2017

Bread and butter: getting to know the best bakes in Paris

Over the last few weeks the #littlepariskitchen has been repeated on BBC Two, and I can’t help but daydream of proper Paris butter, crusty bread from my local boulangerie and delicious pastries still warm from the oven. Although Paris offers decadent desserts on every [...]

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Posted by Rachel Khoo

March 8th, 2017

My thoughts on life, food and creativity in Paris

The #littlepariskitchen is being repeated on BBC Two, and with it comes a whole host of happy memories. Most of them involving food, cooking delicious recipes, sharing picnics with friends along the Seine and painting with my set of watercolours. Those watercolours, along with my trusty Moleskine notebook, went everywhere with me.

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Posted by Rachel Khoo

March 1st, 2017

Travel with me: dreaming of a new adventure

For as long as I can remember I’ve always been on the move. I have a sense of adventure that’s never quite satisfied, and I can’t help but daydream of discovering delicious food in new places that I’ve never been to before. There’s nothing quite [...]

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